Uniform Requirements
While you don’t have to own all of our uniform options, be sure you have the appropriate attire for your job before accepting it. And please wear BLACK socks with your black slacks (we notice the “little” things)!
The uniforms that our clients select most often are:
Bistro Attire (for everyone unless otherwise specified): Our most standard uniform is black slacks, black belt, black socks and black rubber-soled shoes with a WHITE long sleeve button-down collared shirt and long solid black tie. (Some clients request for a BLACK VEST in addition to the Bistro uniform).
Black Bistro: BLACK long sleeve button-down collared shirt, long solid black tie, solid black slacks, black belt, black socks and solid black shoes.
Black or White Casual: may request a white polo shirt (short sleeve, collared, 3-buttons) with khaki pants.
Tux Events: You are moreYou are to wear everything listed above, except substitute dress shirt and tie with a nice plain black or white t-shirt.
Khaki/Polo: Some jobs require that staff arrive with khaki-colored pants instead of solid black and sometimes the client marketable with your own tux which includes a tuxedo jacket with a long sleeve white tuxedo shirt, black bowtie, cummerbund, satin lapels and black vest (optional) along with black slacks, black belt, black socks and black rubber-soled shoes. We do rent out tuxedos to excellent employees as long as they are returned with a dry cleaner’s receipt.
Half Tux: Occasionally a client wishes our servers to wear only the tuxedo shirt (no jacket), black bowtie, cummerbund, solid black slacks, black belt, black socks and solid black shoes.
Chef Attire: White Chef Coat, solid black or checkered chef pants with black non-slip kitchen safe shoes. Personal chef knives are a plus and may be required for some jobs.
And a SMILE is always your best feature.
